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DNAlysis Review: How DNA tests can help personalise medicine DNA tests have gained in popularity over the last few years. They reveal a lot about us, but the data can be overwhelming. Read More
Snacking genes? Did you know that snacking is highly heritable, which means that the gene variants that you carry may increase your appetite, making weight loss more of a challenge. Like it or not, it’s been found that certain genes may increase your predisposition toward feelings of hunger and having a greater… Read More
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DNA Testing – My DNAlysis Experience This is a DNAlysis Sponsored Content piece, written in collaboration with Inspired Living and Fiona Rossiter Read More
Smarter, Not Harder: The Future Of Sports Performance Utilizing Genetic Testing For decades, athletes were told to push harder. However, the “harder” approach might not be the “right” way. Read More
Healthy lifestyle reduces genetic risk of dementia — large European analysis Living a healthy lifestyle may help offset a person’s genetic risk of dementia, according to research. Read More
DNALYSIS IS ALL ABOUT YOU! When it comes to your health and wellbeing, trial and error should never be an option. Read More
Genetics and its role in personalised medicine Owing to advances in genomic technology, the days of personalised medicine are truly upon us. Personalised medicine, Read More
Are you really lactose intolerant? Many people begin to develop lactose malabsorption, a reduced ability to digest lactose, after infancy. In fact, experts estimate that more than half of the world’s population has lactose malabsorption. Read More
You Only Live Twice Science is pumping in billions searching for solutions that will help humans live longer – and better – and one day even indefinitely. Read More
Your lifestyle can lower your dementia risk, even if you have high genetic risk, study says A good diet and ample exercise don't just help your waistline. Healthy lifestyle factors may also help lower your risk of dementia. Read More
Genes, yes, but obesity pandemic mostly down to diet: study A three-fold jump since 1975 in the percentage of adults worldwide who are obese has been driven mainly by a shift in diet and lack of exercise, Read More